Description
Strawberry cream fruit tea
Composition: apple pieces, rosehip peel and rosehip seeds, hibiscus, strawberry cream aroma, strawberry pieces (2.5%), strawberry leaves (2%), blackberry leaves
Strawberry cream tea is a fruity blend that captivates with a distinctly creamy note that is in perfect harmony with the taste of sweet strawberries.
Strawberry pieces make this mix sweet and juicy. In folk medicine, they use strawberries for various inflammations, strengthening immunity, as well as for a beautiful complexion and fresh breath.
In folk medicine, strawberry leaves are considered medicinal for diseases of the stomach, bile and urinary tract. They are both diuretics and diaphoretics.
Blackberry leaves soothe inflammation of the intestinal mucosa and can help with stomach ailments.
Strawberry cream flavor adds to the flavor of this delicious blend.
Vitamin C
Apple pieces make this mixture juicier and have a positive effect on digestive health. They are also a source of vitamins and minerals.
Speaking of vitamins, rosehip is very rich in vitamins and minerals. It is especially rich in vitamin C. It is a good diuretic and can have a positive effect on digestive health and stomach ailments. Rosehip has been used in folk medicine since ancient times, for problems such as urinary infections, rheumatic diseases and gout, colds, lack of vitamin C and elevated body temperature.
Hibiscus petals have a sour taste similar to some types of red fruit. Street vendors as well as outdoor cafes selling hibiscus tea can be found on the streets of Cairo. In Sudan, hibiscus was and still is used in folk medicine to treat many conditions. Like cholesterol problems and high blood pressure. Even some more modern research claims that hibiscus can lower blood pressure. It is also rich in vitamin C like the previous two ingredients. What makes this fruit tea very good for strengthening the body and better immunity.
- Country of origin: Germany
PREPARATION
5 g (cca. flat tablespoon)
95ºC
5-10min
